Monday, March 02, 2009

Chicken: It's What's For Dinner

There's nothing quite so satisfying as one of those just-cooked rotisserie chickens from your local grocery store. Seriously. I love that shit. Eat some of it for dinner and then you've got plenty of leftovers for tomorrow's lunch. If there's anything I like more than a cheap meal it's leftovers. Okay sure, that fine herb-flavored bird will run you anywhere from 7 to 13 clams, but it's definitely worth it. And you can tell yourself you're being healthy if you just don't eat a lot of the skin or dark meat. Mmmm. Chicken.

It feels like 11:30 pm. It's just before 9 pm. I'm going to bed.

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